

Feast with Friends Spring Brunch
If you missed Philo’s last Feast with Friends, don’t worry because we’re back! Join us for our Earth Month Feast with Friends—a gathering series bringing together incredible leaders across food, beverage, hospitality, and beyond. This month, we’re celebrating the first blooms of spring and the arrival of seasonal produce, all with the help of some sustainably-minded friends.
The family style brunch featuring thoughtfully sourced, low-waste dishes will be prepared by Fancy Scraps, and feature several sustainable food brands! Enjoy refreshing non-alcoholic beverages made with upcycled grapes from Joni. Hosted and designed by Philo in the stunning Atrium82, Feast with Friends seeks to capture the magic of gathering around a table, where good food and even better company create unforgettable moments.
What to expect:
Family style brunch by Fancy Scraps + friends
Non-alcoholic beverages from Joni
Veggie-centric event design & florals by Philo
A pour-over coffee bar by Driftaway Coffee
Mini bouquet making with local florals
An interactive discussion around springtime renewal and reinvention
Make new friends & deeper connections
Learn what incredible founders in the space are building