GOe on the Road!
Experience the Future of Food Tech at GOe On the Road – Boston!
Join us on Tuesday, April 8, 2025, for GOe On the Road, a global food innovation event making its Boston stop at CIC Cambridge! Hosted by GOe-Gastronomy Open Ecosystem, in partnership with CIC, this pop up Venture Café event, will bring together leading entrepreneurs, investors, and industry experts to explore the latest trends shaping the future of food.
🌍 What to Expect:
🍽️ Inspiring Keynotes from top voices in food innovation from Boston and Spain
💡 Engaging Roundtables on emerging trends and industry challenges
🎤 Live Pitch Competition, where early stage food tech startups will compete for a chance to advance to the Grand Finale in San Sebastián, Spain, with the ultimate prize—a residency at the GOe incubator and access to top investors and mentors.
📅 Date: Tuesday, April 8, 2025
📍 Location: CIC - 1 Broadway, Cambridge, MA 02142
🎟️ Register Now!
Pitch your startup for a chance to win! Don't miss this chance, click here to apply.
Whether you're a founder, investor, or food industry professional, this is your chance to connect with innovators, exchange ideas, and be part of the future of food tech. Don’t miss it!
Event Agenda:
4:30 - 5:00 pm - Networking
5:00 - 5:30 pm - Welcome Remarks & Keynote from Raquel Martín, Head of Global Partnerships & Strategy GOe (Gastronomy Open Ecosystem) · Basque Culinary Center
5:30 - 6:00 pm - Panel Conversation
6:00 - 6:45 pm - Pitch Competition
6:45 - 7:00 pm - Keynote Address by Erich Eichstetter, GOe Mentor, Food Researcher and Chef
7:00 pm - Startup Winner Announcement & Closing
7:15 pm - Networking