Host School: The Seasonal Table & Market Mixology

​Learn the art of hosting with warmth and intention. We’ll talk about the cultural roots of hospitality, create seasonal shareables together, learn how to make mocktails using local ingredients, and explore how food becomes a way of welcoming. Leave with ideas you can bring to any table.

​Run of Show:

• ​6:00 PM – Welcome & grounding

• ​6:15 PM – Mini talk: A Brief History of Hosting

• ​6:30 PM – Mocktail demo

• ​7:15 PM – Shareables demos and guide to improvising to impress in the kitchen

• ​7:45 PM – Discussion and eating together

• ​8:15 PM - Share takeaway cards + ideas

• ​8:30 PM – End

​Materials Provided:

• ​Seasonal ingredients

• ​Mixology ingredients

• ​Glassware & tools