Rosé Soirée: A Night of Wine & Culinary Delights with Chef Yvan Lemoine & Nicole Muscari @GrapeChic
Join us for an unforgettable evening at My Kitchen Forest Hills as Chef Yvan Lemoine partners with Nicole Muscari, the renowned Grape Chic®️, for a special Rosé Soirée. Indulge in a tasting journey of exquisite rosés expertly paired with delicious dishes crafted by Chef Yvan.
Set in the beautiful My Kitchen venue, this event brings together wine lovers and food enthusiasts to celebrate the finest in rosé wines. Experience Chef Yvan Lemoine's signature farm-to-table American cuisine, perfectly complemented by Nicole Muscari's expert rosé selections.
Whether you're planning a romantic date night, a fun evening with friends, or looking to network with fellow wine aficionados, this event is the perfect occasion. Don't miss your chance to be part of this special evening at one of Forest Hills' premier event venues.
Date: August 8th, 2024
Time: 6pm
Location: My Kitchen Forest Hills
Price: $150 per person
RSVP by Wednesday , August 7th, 2024 @3pm
Do not miss the opportunity to experience an unforgettable evening.
For reservations or inquiries, please contact us at 718-544-5644
We look forward to celebrating with you and your loved ones! 🍷
MENU:
WELCOME CANAPÉ
Asparagus and Goat Cheese Mini Tarts
Wine pairing/welcome wine: Channing Daughters Rosato di Cabernet Franc 2023, North Fork Long Island
PETITS FARCIS
Tien d'Agneau
Pattypan Squash, Tomato, Eggplant, Braised Lamb
Tomato Royale
Hibiscus Gelée, Parmesan Cheese, Dwarf Basil
Wedgie Salad
Roquefort Cheese, Pickled Onion, Tomato Confit, Bacon
Wine pairing: Château Léoube Rosé de Léoube 2023 Côtes de Provence, France
PETITE SALAD
White Peaches, Heirloom Tomatoes, Basil Seeds,
Burrata, Jamón Ibérico
Wine pairing: Can Sumoi “La Rosa” Rosado 2023, Spain
FRESH PASTA
Cherry Tomatoes, Asparagus, Zucchini, Parmesan,
Basil, Edible Flowers
Wine pairing: Torre Mora Etna Rosato ‘Scalunera’, Sicily
SPRING CHICKEN ROULADE
Herbs de Provence, Foie Gras, Ratatouille
Wine pairing: Château Trinquevedel Tavel Rosé, Rhone France
DESSERTS
Buttermilk Panna Cotta with Strawberries
Warm Peach Tarte Tatin with Almond-Rose Ice Cream
Wine pairing: Bugey-Cerdon La Cueille, Savoie, Buget, Hautes-Alpes, France