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Wild Salad - food foraging workshop
Hosted by Savayda Jarone
Registration
Event Full
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About Event
This workshop is full, I've added an additional date: May 30
Join herbalist Savayda Jarone at her home and herbal oasis in Head of Jeddore on the eastern shore. We will forage for wild edibles from the field and shoreline, learning 10 plants that are both edible and medicinal. We will enjoy a wild salad and herbal tea made from the plants we harvest. Bring a plate, tea cup and fork.
Cost: $20 + HST = $23, half of the proceeds will be donated to the Old School Food Pantry in Musquodoboit Hbr.
Space is limited to 15 and will fill up, reserve your spot by sending an etransfer to: info@bloominstitute.ca
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