

Win a Seat at History: Cultivated Pork Dinner
Join the waitlist to enter the lottery for your chance to get in one of the limited seats.
We’re making history. Mission Barns invites you to a once-in-a-lifetime evening at Fiorella Sunset, celebrating the first sales of cultivated pork in history. It’s a quiet yet seismic shift in how food is made and remembered, and you could have a seat at the table.
This limited pop-up dinner series spotlights the flavor and richness of Mission Barns’ cultivated fat - an experience available to only a handful of lucky guests.
Dinner 1: The First Cultivated Pork Sale in the World (Sep 9)
Join us for a historic evening at Fiorella as Mission Barns hosts the world's first sale of cultivated pork. This intimate dinner will bring together our founder, six leading voices in food, climate, and innovation, plus one lucky member of the public.
This one-night-only event isn’t just a dinner, it’s a milestone in food history. Be part of the moment when cultivated pork officially reaches the table.
Dinner 2: Cultivated Pork Dinner at Fiorella (Sep 23)
Following our landmark first sale, we’re opening the doors again. On September 23, eight guests will have the rare chance to join us at Fiorella for a special cultivated pork dinner.
This evening will give food lovers, innovators, and the simply curious a chance to taste the future—an unforgettable meal that brings the promise of sustainable, delicious meat to the plate.
Be part of history. Be part of the table.