Hillel's Kitchen: A Cooking Series

​Love to cook? Join StandWithUs intern Lily in Hillel's Kitchen for a fun cooking series! Part one, A Taste Of Israel, will focus on traditional Israeli cuisine.

​Each part is for food enthusiasts eager to cook, learn, and connect over a shared love of flavorful, meaningful cuisine. Israeli cuisine is a melting pot of flavors influenced by Jewish diasporic traditions, Middle Eastern, and Mediterranean flavors.

​Participants will leave by the series' end with new cooking skills, cultural insights, and a full stomach! We'll explore how this diverse food culture reflects broader societal themes like immigration, identity, and the blending of traditions in modern Israel.

​If you attend all three parts, you'll leave with a recipe book full of delicious Israeli Jewish-inspired dishes to share the power of food and how it can bring people together.