Cover Image for C-Suite Roundtable: Food&Drink Co Disrupted – Sustainability, Resilience and the Future of Food

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A new House for evolutionary conversations centered around regenerative food systems. REGEN HOUSE is a collective of entities established by HowGood, EIT Food and Institute of Regeneration.

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Climate

C-Suite Roundtable: Food&Drink Co Disrupted – Sustainability, Resilience and the Future of Food

Name: C-Suite Roundtable: Food&Drink Co Disrupted – Sustainability, Resilience and the Future of Food
Start: 2025-09-24T08:00:00.000-04:00
End: 2025-09-24T09:15:00.000-04:00
Location: New York, New York

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About Event

An invitation-only roundtable with senior leaders from sustainability, marketing, procurement and operations, hosted in partnership with Bain & Company.

As companies recalibrate priorities in a changing global landscape, this session considers the challenges of solving urgent sustainability issues while facing supply chain, tech, consumer & economic turbulence. What do the winning food businesses of the future look like? And what actions are needed today to maintain momentum, align investments, and navigate evolving expectations to drive continued progress?

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