Aalto Foodsharing Food Conservation Workshop | Fruit Leather
Hosted by María Vargas
Registration
About Event
Aalto Foodsharing brings to you the Food Conservation Workshop Series!
In this workshop we'll gather round the table to talk about food, food waste, culture, and more. We'll learn the basics of making fruit leather as a way to extend the life of our fruits and making fun snacks.
BYOC (bring your own container!)
We'll be using rescued food, also feel free to bring any fruits from your fridge.
We have limited space, so please only sign up if you can come.
Ps. we might be making some kombucha we'll drink in our last event!