Carcinogenic Ingredients In Food We Eat
Will eating Salted Pickles or Smoked Meats in large quantities cause Cancer? This is just one of the many questions you might come across while reading about carcinogenic ingredients. But, the sad truth is that most of this information is false!
So how to differentiate between fact and myth? Well, this session has got you covered!
Join us as we decode 'Carcinogenic Ingredients In Food We Eat' with Vinita Contractor.
What will you learn from this event?
The meaning of carcinogenic substances
The various carcinogenic foods & ingredients
Pesticides that can be found in fruits & vegetables and their impact on health
How to clean food to minimize any damage to health
Pro-tips on alternatives to foods that might be unhealthy for you
At the end of the session, we'll have a round of QnA, please add your questions here
Should you attend this event?
If you are curious to understand the effect of carcinogenic substances on your body
If you are interested in remedies prescribed by a professional to avoid and decrease the consumption of these substances
If you have several unanswered questions about the food you consume daily
If you said “yes” to all of the above.
Then, Register NOW!
About Vinita Contractor:
Vinita is a Holistic Nutrition and Lifestyle Coach. She is a Certified Holistic Nutritionist from American Fitness Professionals & Associates and has also completed a Plant-Based Nutrition Certificate from eCornell and T. Colin Campbell Center for Nutrition Studies.
Looking to improve the wellness of your employees? Click here to get started!