HNGRY Summit 2024
New technologies continue to change the world we know, but what does that mean for the food industry? The 2024 HNGRY Summit will bring together thoughtful minds across the chain to examine the future of food tech through panels, breakout sessions, and networking over amazing food and drinks.
Moderated by Kristen Hawley, Jonah Bliss, Dan Frommer, and Larissa Zimberoff.
Full info at our website: https://summit.hngry.tv
Speakers:
Matthew Tucker, Head of Tock
Eran Groner, Co-Founder & CEO at Yo Egg
Timothy Noonan, SVP of Operations Innovation & Services at sweetgreen
Chris Kenney, Head of Restaurants at Zipline
Sara Kramer, Chef & Co-Owner of Kismet & Kismet Rotisserie
Ming-Tai Huh, Head of Food & Beverage at Square
Kimberlie Le, Co-Founder & CEO of Prime Roots
Malcolm Livingston II, Founder of August Novelties
Chris Neider, Vice President of Business Development at Starship Technologies
Eric Schulze, Founder & CEO at GoodHumans
Breakout sessions:
Upgrading the 18th Century Restaurant Business Model to Modern Day led by Eli Feldman of Shy Bird
Innovate to Elevate: Leveraging Design Thinking for Problem Solving in Hospitality & CPG led by Jessica Kapoor of Saison Hospitality
Future-Proofing the Smart Kitchen: Scalable Solutions for the Connected Restaurant led by Jake Simon of ConnectedFresh
Breaking Through the Noise: Uncovering & Establishing Your Secret Sauce led by Ellen Marie Bennett of Hedley & Bennett
From $500k to $5mm: Navigating Finance, Facilities, and Ops in CPG led by Mott Smith of Amped Kitchens
Restaurant to Retail: What a Brand Needs to Be Successful led by Monika Coyle of DOM Food Group
Creating Theatre Out of Food in the Digital Age led by Kevin Kelley of Shook Kelley
All tickets provide all-day access to breakfast, lunch, happy hour, panels, breakout sessions, and tastings! Discounts for restaurateurs, CPG brands, and startups.