HackSummit: Exploring the True Cost of Food : The Role of Businesses

​Explore innovative solutions to implement the True Cost of Food in Switzerland with key experts.

​Panelists include:

• ​Ruedi Ryf, Blue Salmon

• ​Denis Weinberg, Umami

​And moderators:

• ​Alessandra Rojas, E4S

• ​Veronica Petrencu, E4S

• ​Jovana Dikovic, Center for Corporate Responsibility and Sustainability

• ​Rosa Helena Schneider

• ​Rolf Arnold, Bern Universty

• ​Alisa Gessler, E4S

• ​Samuel Wicki, E4S

​​This workshop will be taking place at the Climate Lab.

​​This event is a part of the HackSummit - and is only open to tickets holders. If you wish to register and don't have a ticket yet, visit our website now.