

Restaurant of the Month x Baan
The Thai Table: A OneThousandClub Gathering
Calling all flavour chasers and dinner table philosophers: we’ve got something tasty cooking. Each month, Nicole (aka your new foodie fairy godmother) picks a restaurant she loves and hosts a laid-back, laughter-filled dinner for fellow OneThousandClub members.
It’s not just about the food (though yes, it’s delicious), it’s about coming together, trying something new, and making space for connection, one bite at a time.
Come hungry, leave full-hearted.
Meet Your Host: Nicole LaBarge
Nicole is an explorer at heart, having traveled to over 130 countries and now calling Portugal her home. With a mission to visit all 196 countries, she shares her experiences through a unique lens, blending travel tips, cultural insights, and reflections that invite others to see the world more deeply. From savoring Portugal’s culinary scene to capturing moments that reveal the spirit of each place she visits, Nicole brings people together to celebrate culture and adventure. When she’s not on the road, she creates spaces for connection—hosting dinners and events where stories flow as freely as the wine.
The Restaurant: Baan Saraiva's
Authentic Thai Restaurant
Menu For the Evening (To share)
BAAN SARAVANA
Welcome Drink: 1 beer, 1 glass of house wine red or white
MIANG GOONG (x2 to share)
Black tiger shrimps, chili jam, lemongrass, kaffir lime leaves bites
POH PIA TOD (x4 to share)
Spring roll fried, carrot, white cabbage, tamarind sauce
CHICKEN SKEWERS (x3 to share)
Marinated chicken with lemongrass and curcumin, and satay sauce
MOO KOB (x2 to share)
Crispy Pork Belly, Nam Jim sauce garlic, green lemon and chili
PAD BAI GRAPAO (x2 to share)
Jasmin rice, stir-fried minced meat Beef, chilies, fried egg and Basil
HOI PAD NAM PRIK PAO (x2 to share)
Clams, chili jam paste, kaffir lime leaves, sweet basil
CHUCHI LAVAGANTE (x3 to share)
Red Curry lobster, coconut cream, kefir lime leaf, red chili, coriander
THAI CONSOMMÉ (x3 to share)
Chicken broth, mushrooms, spring onions
BIMI STIR-FRIED BIMI (x4 to share)
Portuguese Broccoli, red chili, garlic
KHAO SUAY HOM MALI (x5 to share)
Steamed jasmine rice
COCONUT ICE CREAM (x6 to share)
Brittles of macadamia caramelized
Cancelation Policy: Refunds will be given up to 48hrs prior to the event, after which cancelations are not allowed.
Questions? Reach out to our Members hotline here.