חלבון אלטרנטיבי: רכיב חיוני בביטחון המזון והתמודדות עם משבר האקלים
Join us for a unique meeting where we will explore the latest innovations in alternative proteins and their potential to address the climate crisis and strengthen food security. We will hear from leading experts in the field, learn about the business opportunities within this sector, and discuss the role of startups and advanced technologies in driving change.
Agenda:
16:00: Gathering
16:30: Opening
16:45: Lectures:
Eden Pozin, Business Development Manager at GFI Israel: "Alternative Proteins: Innovation, Market Trends, Israeli Leadership, and Government Policy"
Shiri Heffer, Senior Sustainability and Food Security Manager at GFI Israel: ״Alternative Proteins: A Key to National and Regional Food Security in the Era of Climate Change״
17:25: Expert Panel on Innovation in the Alternative Protein Field as a Solution to Climate and Food Security Crises:
Moderator: Shelly Dvir, CEO of 2B Friendly, Partner at 2B.VC
Gofna Liss-Rubin, CEO of Alfred's
Beni Nofech, CEO of Milk & Honey Ventures
Ronit Eshel, Senior Director, Head of Climate-Tech and Innovation in Mature companies, Israel Innovation Authority
This event is a must-attend for anyone interested in sustainable future for the planet, people and animals.