The Dinner Table blends gourmet food, business, technology, and creativity into an immersive experience.
Indulge in a delectable three-course meal served by a selection of élite New York-based private chefs while discovering the talents of emerging artists, founders, and operators.
You'll also enjoy a bottomless stream of wines collected from some of the region’s finest organic manufacturers.
Cocktail attire is encouraged to fit the occasion.
🎟️ What are the key details?
Tasting Menu by private chefs (dietary requirements will be collected during the registration process)
Bottomless wine collected from local organic manufacturers
Presentations/performances from local NYC artists/creators who will showcase their world-class art.
This includes musicians like pianists, violinists, singers, etc
Each event has at least three performances
⏰ What's the proposed schedule?
NOTE: This is subject to change
7:30pm - 8:30pm: Enjoy a glass of wine with fellow attendees
8:30pm - 9:00pm: Toast and presentations by artists
9:00pm - 10:00pm: Entrees will be served
10:00pm - 11:00pm: Dessert and closing remarks
🥘 What's on the menu?
Our menus are curated by local chefs in the NYC area and will be posted 2 weeks before the event accounting for a broad range of dietary restrictions
Questions? Follow, connect, and message us on:
The Dinner Table: Instagram
Who are the organizers?
Lawrence Nicastro is the co-founder of the Dinner Table, a software engineer @ Blue Apron who is inspired by the world of art. His hobbies include running and cooking.
Tyler Tep is the co-founder of the Dinner Table, a Product Manager @ Wonder, and an avid Fast and Furious fan.