



Smart and Sustainable Eating Workshops
12.30pm to 1.30pm: Cricket Protein Snack workshop
An interactive workshop involving blind tasting designed for both youths and adults—exploring alternative proteins, food sustainability, and hands-on learning experiences
About : (https://altimatenutrition.com/)
Altimate Nutrition is a sustainable food company pioneering insect-based protein snacks and ingredients, offering high-protein, eco-friendly alternatives for the future of food. Alongside our consumer and B2B products, we run educational workshops across schools and organizations to promote awareness of food sustainability, insect farming, and alternative proteins through hands-on experiences and interactive tastings.
1.30pm to 2.30pm:
Barley All Day : One Ingredient for Multiple Delicious Meals
Food waste is a growing concern, but with a little creativity and planning, we can turn one simple ingredient into multiple meals throughout the day — reducing waste while maximizing nutrition. In this hands-on workshop, Dawn Curreem, founder of Clean and Real Foods and advocate for sustainable, plant-forward eating, will demonstrate how to use barley, a versatile, nutrient-dense grain, to create a full day of meals.
Participants will learn:
Three distinct barley-based recipes for breakfast, lunch, and dinner
Tips for repurposing leftovers into new, flavourful dishes
Sustainable shopping habits to minimize waste
About : (www.cleanandrealfoods.com)
Clean and Real Foods is a Singapore-based brand creating all-natural, plant-based dips, sauces, crackers, and pantry staples designed for busy individuals and families. Our products make it easy to prepare nourishing, delicious meals in under 30 minutes—without compromising on flavour or quality. We’re here to help you eat better every day, with real food that’s naturally fast and genuinely satisfying.
