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San Francisco Climate Week 2025
The Joy of Induction Cooking with Copper
Hosted by Audrey Luk, Lisa Pinckney & SF Climate Week
Registration
About Event
Induction isn’t just better for the environment — it's a smart way to cook that excels across cuisines. Join three chefs at Copper (www.copperhome.com), a battery-equipped appliance company, as they demonstrate their signature dishes on Charlie, Copper’s full-size, 30” induction range. You’ll taste the delicious results and see how Charlie enables you to cook with confidence.
By registering for this event, you agree to share your registration information with the organizers of SF Climate Week.