Visions d'Entrepreneurs : retours d'expérience et perspectives d'avenir
Join us for an exclusive event hosted by FoodHack, Entrepreneur First and EY where you'll connect with like-minded individuals and gain valuable insights into the exciting world of Food Technology.
Whether you're just starting your food business, looking to connect with startups to invest in or want to network with other like-minded professionals - this event is for you.
The event is free but registration is necessary.
Guest Speakers :
Stéphane Mac Millan CEO of Bon Vivant
Nicolas Morin-Forest CEO of Gourmey
Nicolas Schweitzer CEO of La Vie
Q&A: you will have the opportunity to ask questions to your local speakers.
Tasting:
Would you like to have your products tasted by investors, corporates, and more broadly, individuals from the foodtech ecosystem at our event? Contact the Food Hack Paris team (Lucas Jacquet, Idris Revert, Mikael Pereira) to make it happen!
Pitch:
Are you launching a new product? Are you looking for your next R&D expert or your next CEO? Are you looking for a job or an internship? Join our 30-second pitch session and share your business update with the audience (open to anyone).
Networking with Food & Drinks
Date: 27 February 2024
Time: 18:45
Language: French
Venue: EY Fabernovel - 46 r St Lazare, 75009 Paris
Online participation: this event will also be streamed. If you wish to participate online, please select the "online participation" ticket when registering.
About the Organizer:
FoodHack is a community-driven platform that inspires, highlights and connects food entrepreneurs and innovators. With meetups across the globe, a weekly food industry newsletter, a membership program and an annual summit.
Must RESERVE in advance and please do let us know for cancellation
Event Photo Disclaimer: By signing up for this event, you consent to the use of photographs in our marketing material. If you prefer not to appear, please email coline@hackcapital.co to opt out. Your participation implies agreement.