

Food Innovation & Climate: Panel + Tasting at Mission Barns, ft Oobli and Eclipse Foods
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Join us for an evening of climate-forward conversation and food tasting with leaders from Oobli, Eclipse Foods, and Mission Barns—three pioneering companies reshaping how we eat. This panel will unpack the realities of bringing breakthrough food technologies to market, from regulatory strategy and technical scale-up to investment and consumer traction.
Moderated by Xander Balwit, Editor-in-Chief at Asimov Press, the conversation will dive into the tough questions, bold ideas, and critical decisions that define the future of food.
🌱 Come curious. Leave inspired—and maybe a little full.
🥓 Product tastings to follow the panel.
Panelists:
Cecilia Chang, Chief Business Officer, Mission Barns
Isaac Goldman, National Accounts Manager, Eclipse Foods
Jason Ryder, Co-founder & CTO, Oobli
Moderator:
Xander Balwit, Editor-in-Chief, Asimov Press
By registering for this event, you agree to share your registration information with the organizers of SF Climate Week.