Cover Image for Food Innovation & Climate: Panel + Tasting at Mission Barns, ft Oobli and Eclipse Foods
Cover Image for Food Innovation & Climate: Panel + Tasting at Mission Barns, ft Oobli and Eclipse Foods
82 Went

Food Innovation & Climate: Panel + Tasting at Mission Barns, ft Oobli and Eclipse Foods

Hosted by Bianca Le, Cecilia & SF Climate Week
Registration
Past Event
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About Event

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Join us for an evening of climate-forward conversation and food tasting with leaders from Oobli, Eclipse Foods, and Mission Barns—three pioneering companies reshaping how we eat. This panel will unpack the realities of bringing breakthrough food technologies to market, from regulatory strategy and technical scale-up to investment and consumer traction.

Moderated by Xander Balwit, Editor-in-Chief at Asimov Press, the conversation will dive into the tough questions, bold ideas, and critical decisions that define the future of food.

🌱 Come curious. Leave inspired—and maybe a little full.
🥓 Product tastings to follow the panel.

Panelists:

  • Cecilia Chang, Chief Business Officer, Mission Barns

  • Isaac Goldman, National Accounts Manager, Eclipse Foods

  • Jason Ryder, Co-founder & CTO, Oobli

Moderator:

  • Xander Balwit, Editor-in-Chief, Asimov Press

By registering for this event, you agree to share your registration information with the organizers of SF Climate Week.

Location
1155 Bryant St
San Francisco, CA 94103, USA
82 Went